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Firepot
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A hearty savoury breakfast of potato and pork baked with three types of beans in a tomato sauce. Delicious low-fat pork mince, three kinds of beans and crisp potatoes, all in a dark and sticky tomato sauce. With the heat of tabasco and a zing of fresh ginger, this is a twist on the classic Full English.
Ingredients:Beans (42%, Haricot, Borlotti, Adzuki), Minced British Pork (19%), Potato (15%), Onion, Tomato Ketchup (Tomatoes, Vinegar, Sugar, Salt, Spices, Celery), Black Treacle, Tomato Puree, Garlic, Tabasco (Vinegar, Red Pepper, Salt), Ginger, Rapeseed Oil, Mustard Powder, Salt, Pepper.
Description
Allergens: Celery, mustard powder.
Specifications
Independently Owned
Te Araroa Appoved
Ultralight
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